This annex includes additional binding content related to the implementation of the Requirements in Chapter 2 of the Sustainable Agriculture Standard: Traceability.
This document includes:
Traceability (Previous Annex S06)
(Related to requirements 2.1, 2.2 and 2.3)
The new version (v1.2) was published in order to add that mass balance is now permitted for cashews and almonds, as well as to clarify the origin matching phase 2 requirements.